VIPHALAY RESTAURANT

A| 10724-95 ST.  EDMONTON AB    P| 780-423-3213

Appetizers

1. SATAY
   Tender strips of chicken grilled in a coconut, peanut sauce $ 9.99
   
2. STUFFED TOFU
   Stuffed with mushrooms, bamboo, and ground pork $ 8.99
   
3. OOWA BEEK GAI YUT SAI (STUFFED CHICKEN WING)
   Chicken wings filled with a ground pork, and glass noodle stuffing $ 7.99
   
4. SHRIMP AND PINEAPPLE TRIANGLES
   Golden shells stuffed with pineapple and shrimp $ 8.99
   
5. CHICKEN WINGS
   Crispy, golden, whole chicken wings with a sweet chili dipping sauce $ 12.99
   
6. MINI SHRIMP ROLLS
   Mini shrimp wrapped in a crispy shell $ 8.99
   
   
7. GOONG LAOW DANG(RED WINE SHRIMP)
   Juicy shrimp smothered in a red wine sauce $ 14.99
   
8. CRISPY WONTONS
   Crispy wonton shells packed with veggies or cream cheese and crab $ 9.99
   
9. GAH YAW KAOW (SALAD ROLLS)
   Shrimp, chicken, vermicelli, and shredded vegetables enveloped in rice paper $ 8.99
   
10. SAMPLER PLATTER
    A smattering of some of our favorite appetizers $ 18.99
    

    Soup

11. TOM YUM GOONG
    The soup of Thailand, a delightfully spicy and sour soup with shrimp $ 14.99
    
12. GAENG KAH GAI (COCONUT SOUP)
    A tangy soup with a lemon grass, galangal, kaffir leaf base and a hint of coconut $ 12.99
    
13. TOM YUM GAI
    Thailand’s spicy, sour soup with chicken $ 12.99
    
14. GAENG SOM GAI (CHICKEN SOUR SOUP)
    Chicken with tomato, lemongrass, kaffir leaves $ 11.99
    
15. PO DEH (SEAFOOD SOUP)
    A delicious melody of seafood in a tangy soup $ 15.99
    
16. GAENG SOM BAH (FISH SOUR SOUP)
    A slightly sour soup of fish, tomatoes, lemon grass, galangal root, and kaffir leaves $ 13.99
    
17. TOM YUM TA LAY (SEAFOOD TOM YUM)
      Our tom yum soup with seafood $ 15.99
    

    Salads & Lahp

18. HOUSE SPECIAL SALAD
    Tossed green salad with house special salad dressing $ 11.99
    
19. YUM GAI (CHICKEN SALAD)
    Tender strips of grilled beef in a spicy Lao style vinaigrette $ 11.99
    
20. YUM SIHN LON (GLASS NOODLE SALAD)
    Glass noodles and shrimp in a spicy Lao style vinaigrette $ 11.99
    
21. LAHP GNUA (SPICY BEEF SALAD)
    A delicious melody of minced beef with fresh herbs and spices $ 13.99
    
22. DUM MAK HOONG (LAO PAPAYA SALAD)
    Thinly shredded papaya in a fiery mesh of hot chili peppers $ 8.99
    
23. LAHP GAI (SPICY CHICKEN SALAD)
    A wonderful harmony of minced chicken, fresh herbs and spices $ 13.99
    
24. SOM TUM (THAI PAPAYA SALAD)
    Strips of papaya in a sweet and spicy hot chili pepper sauce topped with peanuts $ 8.99
    
25. GOY GOONG (SPICY SHRIMP SALAD)
    Diced shrimp in a fresh melody of herbs and spices $ 14.99
    

    Noodles

26. PAD THAI
    Thai rice noodles with shrimp, chicken, tofu, eggs $ 14.99
    
27. PHUT KIEH MOW GOONG (Drunken noodles with shrimp)
    Intensely spicy noodles pan fried with shrimp and mixed vegetables $ 14.99
    
28. PHUT KA POW SPICY NOODLES
    Spicy noodles infused with fresh basil, peppers and chicken or beef $ 13.99
    
29. PUHT KIEH MOW (DRUNKEN NOODLES)
    Intensely spicy noodles pan fried with chicken or beef and mixed vegetables $ 13.99
    
30. PHUT KA POW GOONG NOODLES
    Basil shrimp on a bed of spicy noodles $ 14.99
    
31. TOM YUM PHO
    Tom yum soup with rice noodles with chicken or beef$ 12.99
    (Not Available for Take Out)
    
    
32. CURRY NOODLES
    Spicy Thai noodles swimming in a rich red curry with shrimp and fresh basil $ 14.99
    
33. THAI STYLE PHO
    A light broth soup with rice noodles and chicken or beef  $ 12.99
    (Not Available for Take Out)
    
    

    Rice

34. KOW JAO (JASMINE RICE)
    Thai steamed jasmine rice $ 4.99
    
35. KOW PAD (FRIED RICE)
    Shrimp and chicken lightly pan-fried in rice $ 13.99
    
36. KOW NIEW (STICKY RICE)
    Sticky rice, a little bit denser and slightly sweeter, goes great with papaya salad and bbq $ 4.99
    Not Available for Take Out
    
37. KOW MAK POW (COCONUT RICE)
    Coconut rice; sweet, oh-so tasty coconut cream infused rice $ 5.99
    

    Curries

38. GAENG PHET (RED CURRY)
    Tender portions of beef or chicken in a red curry bath of bamboo, fresh basil and coconut milk $ 13.99
    
39. MASSAMUN
    A unique blend of potatoes, roasted peanuts, and onions swimming in a sweet, mild massamun curry $ 13.99
    
40. GAENG KIEW VAHN (GREEN CURRY)
    Delectable bites of chicken or beef with an assortment of vegetables $ 13.99
    
41. GAENG GALI (YELLOW CURRY)
    A rich yellow curry stew of potatoes and carrots with chicken or beef $ 13.99
    
    
42. PENANG
    Sauteed chicken or beef in penang curry with kaffir and red peppers $ 13.99
    
    
43. SEAFOOD CURRY
    Any of our delectable curries with a melody of seafood $ 16.99

    Seafood

44. CHU CHI BAH (RED CURRY FISH)
    Seasonal fish steak pan seared and topped with a rich coconut, red curry sauce $ 15.99
    
45. PIEW VAHN BAH (SWEET & SOUR FISH)
    Golden seasonal fish filet topped with a sweet sauce of tomatoes, onions and sweet bell-peppers $ 15.99
    
    
46. SEAFOOD STIR-FRY
    A melodic mix of stir fried vegetables and seafood $15.99
    
    
47. BAH LAT PIK (SPICY FISH)
    Golden filets of fish topped with a homemade tangy hot chili sauce $14.99
    
    
48. YUM TA LAY (SEAFOOD YUM)
    A mix of seafood with fresh herbs and spices in a sweet-spicy vinigarette $14.99
    
    
49. GARLIC SHRIMP or FISH
    Your choice of prawns or fish in roasted garlic and black pepper with crispy kaffir lime leaves and Thai basil $ 14.99
    
    

    BBQ

50. PEANG GNUA(BBQ Beef)
    BBQ beef $ 9.99
    
51. PEANG GAI (BBQ Chicken)
    BBQ lemon grass chicken (1/2 Chicken) $ 14.99
    
    
52. NUAH NA LOK (HELL'S BEEF)
    Super spicy, fire roasted beef  $ 11.99
    
    

    Kwah (Stir-Fry)

     

53. GAI HIMAPAN (ORANGE CASHEW CHICKEN)
    Orange cashew nut chicken $ 13.99
    
54. KWAH GAI SAI KIHNG (GINGER LEMON CHICKEN)
    Strips of chicken with ginger and lemon $ 13.99
    
55. GAI MAK HAM (TAMARIND CHICKEN)
    Tamarind Chicken $ 13.99
    
56. PUHT KA POW GNUA (BASIL BEEF)
    Diced morsels of beef in a spicy basil sauce with bamboo $ 13.99
    
    
57. GOONG MAK HAM (TAMARIND SHRIMP)
    Tamarind Shrimp $ 14.99
    
    
58. PUHT KA POW GAI (BASIL CHICKEN)
    Diced chicken in a spicy basil sauce with bell peppers $ 13.99
    
    
59. PUHT KA POW GOONG (BASIL SHRIMP)
    Shrimp in a spicy basil sauce and bell peppers $ 14.99
    
60. KWAH PUHK BA SOM (VEG STIR-FRY)
    Stir fried mixed vegetables with shrimp and beef or chicken $ 15.99
    

    Dessert

61. KOW NIEW MAK MUANG(MANGO RICE)
    Sweet purple or white coconut rice topped with fresh mango and ice cream $ 7.99
    
62. KOW MAK POW VAHN (COCONUT RICE)
    Sweet purple or white coconut rice topped with ice cream and peanuts $ 6.99
    
63. BANANA ENVELOPES
    Banana wrapped in a crispy golden pastry shell topped with maple syrup, icing sugar, and cinnamon $ 7.99
    
    
64. TARO CAKE
    Steamed taro custard with a light whip cream $ 6.99
    
    
65. ICE CREAM
    Three scoops of our feature ice cream $ 5.99
    
    
66. ROTI ROLLS
    A lightly pan toasted roti pastry topped with condensed milk and sugar $7.99