Our story
The beginnings
"Mom" is the reason Viphalay exists. We love her cooking.
Although you're more likely to see her at the front of house these days, she was Viphalay's original head chef.
Growing up, we quickly learned the role food plays in Lao and Thai culture. Whether we were stopping by to say hi or taking part in a religious ceremony, an incredible feast always seemed to be there. You can't walk into a Laotian or Thai household without being offered something delicious to eat.
We created Viphalay to share the culture we grew up with, one centred on incredible food.
From our guests
Shared by our guests on Google
Real plates from real visits. Been in lately? Add your photos to our Google listing, and follow along for specials and new dishes.